By Jane Wester | February 4, 2021
Even though U.S. District Judge Gregory Woods of the Southern District of New York did not know that the "graham" in graham cracker referred to a type of flour, he found that a reasonable consumer might expect graham crackers to be made from graham flour.
By Jason Grant | December 18, 2020
Federal constitutional arguments have been rejected by courts in Michigan, Maryland, Pennsylvania and elsewhere, though state constitutional arguments could end up faring better.
By Tom McParland | December 8, 2020
The arguments came as officials continue to assess the viability of indoor dining in New York City, and across the state, amid a second wave of the novel coronavirus.
By Ryan Tarinelli | November 11, 2020
Courts have largely sided with the Cuomo administration in cases challenging coronavirus restrictions, but it remains unclear if the rules will prompt new litigation.
By Ryan Tarinelli | September 14, 2020
The move is one of the latest back and forths in a lawsuit over whether a couple should be able to host a wedding celebration that exceeds the gathering limit.
By Ryan Tarinelli | August 31, 2020
An Italian restaurant in Queens is suing Gov. Andrew Cuomo over the state's ban on indoor dining in New York City.
New York Law Journal | Expert Opinion
By Howard Berkower and William D. Brown Jr. | August 28, 2020
Restaurants across the country are being required to significantly limit their "in house" dining capacity, forcing them to increasingly rely on takeout and delivery. Under these conditions, many will not survive the year without government assistance.
By Tom McParland | August 12, 2020
The ruling, from a three-judge panel of the Second Circuit, upheld a trial court's decision denying investors' motion to file a third amended complaint against Chipotle over the outbreaks that sickened more than 600 people in 2014 and 2015.
By Jane Wester | August 5, 2020
The state and city government orders required alterations that "rendered plaintiffs' properties non-functional or only partially functional as restaurants or bars," wrote Jenner & Block partner Jeremy Creelan.
New York Law Journal | Analysis
By David J. Kaufmann | June 29, 2020
In response to what it perceived as the significant impact the COVID-19 pandemic has had on many franchise businesses, on June 17, the North American Securities Administrators Association (NASAA) Franchise and Business Opportunities Project Group—the quasigovernmental organization of federal and state franchise regulators that coordinates regulatory policy nationwide—issued guidance
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