Richard Schwartz, an attorney at Fried, Frank, Harris, Shriver & Jacobson known for his work in environmental law and his dedication to sustainability and local food, died Feb. 21 from complications from cancer. He was 64.
Schwartz created the environmental unit at Fried Frank in 1991 and served as its head until his death, said Robert Schwenkel, a Fried Frank partner who co-chairs the firm’s corporate department, which houses the environmental unit.
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