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It's one of the most vexing problems new lawyers face: lunch. But if you remember a few trusty tips from lifelong luncher Tom Alleman, everything should work out fine. For example: No baby back ribs (clients don't want to see your face smeared with barbecue sauce from cheek to cheek). No steak tartare; it'll make you look like a raptor. Just make pleasant conversation and remember -- go with the chicken Caesar.
August 12, 2003 at 12:00 AM
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The original version of this story was published on Law.Com
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