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Few things are more intimate than sitting around the table to break bread with family and friends.  With alarming frequency, however, government is also demanding a seat at the table.  This uninvited guest seeks to dictate what we have on our plates and in our glasses . . . and, ultimately, what we put in our bodies.

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Michael Bindas

Michael Bindas is a senior attorney with the Institute for Justice (IJ), where he litigates economic liberty, property rights, school choice and free speech cases in federal and state courts nationwide. He also directs IJ’s National Food Freedom Initiative. Before joining IJ, Michael worked as an associate with Perkins Coie LLP and as a law clerk for Judge Rhesa Hawkins Barksdale of the U.S. Court of Appeals for the Fifth Circuit. Prior to beginning his legal career, he served as an engineer officer in the United States Army and Pennsylvania Army National Guard. Michael received his law degree from the University of Pennsylvania Law School and his undergraduate degree from the United States Military Academy at West Point.

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