The Diary Reports
November 03, 2004 at 07:03 PM
1 minute read
The original version of this story was published on Legalweek
The Diary recently attended a lunch at a French restaurant with lawyers from a boutique City firm.
One of the lawyers was aghast when, having asked for English mustard with his steak frites, he was told that the restaurant only served the milder (and tastier) French variety.
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