Lawyer Tim Zagat and his lawyer wife, Nina, have made a pretty good living publishing their eponymous surveys of the best restaurants in major cities across the country and around the world. The National Law Journal asked Mr. Zagat to turn his knowledge of eateries to the task of rainmaking and to come up with some rules for picking a good restaurant at which to woo a potential or existing client, along with a list of such places he thinks fit the bill.
National Law Journal Editor-in-Chief Patrick Oster interviewed Mr. Zagat over a modest but tasty deli sandwich lunch at Mr. Zagat’s Manhattan office. Following is an edited transcript of their conversation.
This content has been archived. It is available through our partners, LexisNexis® and Bloomberg Law.
To view this content, please continue to their sites.
Not a Lexis Subscriber?
Subscribe Now
Not a Bloomberg Law Subscriber?
Subscribe Now
LexisNexis® and Bloomberg Law are third party online distributors of the broad collection of current and archived versions of ALM's legal news publications. LexisNexis® and Bloomberg Law customers are able to access and use ALM's content, including content from the National Law Journal, The American Lawyer, Legaltech News, The New York Law Journal, and Corporate Counsel, as well as other sources of legal information.
For questions call 1-877-256-2472 or contact us at [email protected]
